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What happens when D-glucose is treated with the following reagent? HNO3 - Chemistry

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प्रश्न

What happens when D-glucose is treated with the following reagent?

HNO3

रासायनिक समीकरणे/रचना
एका वाक्यात उत्तर
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उत्तर

On being treated with HNO3, D-glucose get oxidised to give saccharic acid.

\[\begin{array}{cc}
\phantom{}\ce{CHO}\phantom{...........}\ce{COOH}\phantom{.}\\
\phantom{.}|\phantom{................}|\phantom{.......}\\
\ce{(CHOH)4 ->[HNO3] (CHOH)4}\\
\phantom{.}|\phantom{................}|\phantom{.......}\\
\phantom{..}\ce{\underset{D-glucose}{CH2OH}}\phantom{........}\ce{\underset{Saccharic acid}{COOH}}\phantom{.}
\end{array}\]

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पाठ 10: Biomolecules - Exercises [पृष्ठ ३०२]

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एनसीईआरटी Chemistry Part 1 and 2 [English] Class 12
पाठ 10 Biomolecules
Exercises | Q 10.9 (iii) | पृष्ठ ३०२

संबंधित प्रश्‍न

What do you understand by the term glycosidic linkage?


Which of the following is a disaccharide?


The sugar that is characteristic of milk is ____________.


Which one is a disaccharide?


The commonest disaccharide has the molecular formula:


Maltose and glucose are ____________.


Which one of the following statement is correct about sucrose?


In disaccharides, if the reducing groups of monosaccharides i.e. aldehydic or ketonic groups are bonded, these are non-reducing sugars. Which of the following disaccharide is a non-reducing sugar?


Match the following enzyms given in Column I with the reactions they catalyse given in Column II.

Column I (Enzymes) Column II (Reactions)
(i) Invertase  (a) Decomposition of urea into NH3 and CO2
(ii) Maltase  (b) Conversion of glucose into ethyl alcohol
(iii) Pepsin  (c) Hydrolysis of maltose into glucose
(iv) Urease  (d) Hydrolysis of cane sugar
(v) Zymase  (e) Hydrolysis of proteins into peptides

Lactose on hydrolysis yields


Maltose on treatment with dilute HC?


Which of the following will not show mutarotation?


Hydrolysis of sucrose is called ______.


When sucrose is hydrolysed the optical rotation values are measured using a polarimeter and are given in the following table:

S. No. Time (hours) Specific Rotation
1 0 + 66.5°
2 - 39.9°
  1. Account for the two specific rotation values.
  2. What is the specific name given to sucrose based on the above observation?
  3. One of the products formed during the hydrolysis of sucrose is a glucose, that reacts with hydroxylamine to give compound A. Identify compound A.

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