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महाराष्ट्र राज्य शिक्षण मंडळएचएससी विज्ञान (सामान्य) इयत्ता १२ वी

Define Cryoscopic constant.

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प्रश्न

Define Cryoscopic constant.

Define molal depression constant.

व्याख्या
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उत्तर

Cryoscopic constant or the Molal depression constant is defined as the depression in freezing point when one mole of non-volatile solute is dissolved in one kilogram of solvent. Its unit is K Kg mol−1.

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पाठ 1: Solutions - VERY SHORT ANSWER TYPE QUESTIONS [पृष्ठ ११०]

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नूतन Chemistry [English] Class 12 ISC
पाठ 1 Solutions
VERY SHORT ANSWER TYPE QUESTIONS | Q 38. i. | पृष्ठ ११०
नूतन Chemistry [English] Class 12 ISC
पाठ 1 Solutions
LONG ANSWER TYPE QUESTIONS | Q 18. i. | पृष्ठ ११२

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संबंधित प्रश्‍न

1.0 x10-3Kg of urea when dissolved in 0.0985 Kg of a solvent, decreases freezing point of the solvent by 0.211 k. 1.6x10 Kg of another non-electrolyte solute when dissolved in 0.086 Kg of the same solvent depresses the freezing point by 0.34 K. Calculate the molar mass of the another solute. (Given molar mass of urea = 60)


Calculate the amount of CaCl2 (molar mass = 111 g mol−1) which must be added to 500 g of water to lower its freezing point by 2 K, assuming CaCl2 is completely dissociated. (Kf for water = 1.86 K kg mol−1)


Calculate the freezing point of the solution when 31 g of ethylene glycol (C2H6O2) is dissolved in 500 g of water.

(Kf for water = 1.86 K kg mol–1)


The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.


Calculate the depression in the freezing point of water when 10 g of CH3CH2CHClCOOH is added to 250 g of water. Ka = 1.4 × 10−3, K= 1.86 K kg mol−1.


Calculate the freezing point of a solution containing 60 g of glucose (Molar mass = 180 g mol–1) in 250 g of water. (Kf of water = 1.86 K kg mol–1)


Give reasons for the following:

Measurement of osmotic pressure method is preferred for the determination of molar masses of macromolecules such as proteins and polymers.


What is the freezing point of a liquid? The freezing point of pure benzene is 278.4 K. Calculate the freezing point of the solution when 2.0 g of a solute having molecular weight 100 g mol-1
 is added to 100 g of benzene.
( Kf of benzene = 5.12 K kg mol-1 .) 


A 4% solution(w/w) of sucrose (M = 342 g mol–1) in water has a freezing point of 271.15 K. Calculate the freezing point of 5% glucose (M = 180 g mol–1) in water.
(Given: Freezing point of pure water = 273.15 K) 


Cryoscopic constant of a liquid is ____________.


A 5% solution (by mass) of cane sugar in water has a freezing point of 271 K and a freezing point of pure water is 273.15 K. The freezing point of a 5% solution (by mass) of glucose in water is:


In comparison to a 0.01 m solution of glucose, the depression in freezing point of a 0.01 m MgCl2 solution is ______.


Depression of freezing point in any dilute solution is directly proportional to ______


Read the passage carefully and answer the questions that follow:

Henna is investigating the melting point of different salt solutions.
She makes a salt solution using 10 mL of water with a known mass of NaCl salt.
She puts the salt solution into a freezer and leaves it to freeze.
She takes the frozen salt solution out of the freezer and measures the temperature when the frozen salt solution melts.
She repeats each experiment.

 

S.No Mass of the salt
used in g
Melting point in °C
Readings Set 1 Reading Set 2
1 0.3 -1.9 -1.9
2 0.4 -2.5 -2.6
3 0.5 -3.0 -5.5
4 0.6 -3.8 -3.8
5 0.8 -5.1 -5.0
6 1.0 -6.4 -6.3

Assuming the melting point of pure water as 0°C, answer the following questions:

  1. One temperature in the second set of results does not fit the pattern. Which temperature is that? Justify your answer.
  2. Why did Henna collect two sets of results?
  3. In place of NaCl, if Henna had used glucose, what would have been the melting point of the solution with 0.6 g glucose in it?
    OR
    What is the predicted melting point if 1.2 g of salt is added to 10 mL of water? Justify your answer.

1.2 mL of acetic acid is dissolved in water to make 2.0 L of solution. The depression in freezing point observed for this strength of acid is 0.0198° C. The percentage of dissociation of the acid is ______. [Nearest integer]

[Given: Density of acetic acid is 1.02 g mL–1, Molar mass of acetic acid is 60 g/mol.]

Kf(H2O) = 1.85 K kg mol–1


Of the following four aqueous solutions, total number of those solutions whose freezing points is lower than that of 0.10 M C2H5OH is ______. (Integer answer)

  1. 0.10 M Ba3 (PO4)2
  2. 0.10 M Na2 SO4
  3. 0.10 M KCl
  4. 0.10 M Li3 PO

1000 g of 1 m sucrose solution in water is cooled to −3.534°C. What weight of ice would be separated out at this temperature 1 is ______ gm. Kf(H2O) = 1.86 K mol−1 Kg)


40 g of glucose (Molar mass = 180) is mixed with 200 mL of water. The freezing point of solution is ______ K. (Nearest integer)

[Given : Kf = 1.86 K kg mol-1; Density of water = 1.00 g cm-3; Freezing point of water = 273.15 K]


Out of the following 1.0 M aqueous solution, which one will show the largest freezing point depression?


Ibrahim collected 10 mL each of fresh water and ocean water. He observed that one sample labeled “P” froze at 0° C while the other “Q” at -1.3° C. Ibrahim forgot which of the two, “P” or “Q” was ocean water. Help him identify which container contains ocean water, giving rationalization for your answer.


The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.


The depression in the freezing point of water observed for the same amount of acetic acid, trichloroacetic acid, and trifluoroacetic acid increases in the order given above. Explain briefly.


The depression in the freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.


The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.


The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.


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