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प्रश्न
At which trophic level a person is feeding when he is eating apple.
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उत्तर
Second trophic level.
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संबंधित प्रश्न
List two biotic components of a biosphere.
What name has been given to those organisms which break down the complex organic compounds present in dead animals and plants?
Fill in the following blank with suitable word :
In nature, all green plants are............ whereas animals are consumers.
Construct a long food chain.
Write one or two word for the following statement/definition :
Organisms which depend on the producers for food either directly or indirectly
In a food chain, the third trophic level is always occupied by :
(a) carnivores
(b) herbivores
(c) decomposers
(d) producers
In the figure given alongside, the various trophic levels are shown in the form of a pyramid. At which trophic level the maximum energy is available?

The following is a food chain that ends with human :
plants → bee → human
Explain how plants provide food for bees.
A food chain occurring in the sea which provides food for many people can be written as :
phytoplankton → zooplankton → X → Y
Name two zooplanktons.
Some hunters are roaming in the plush green forest of Africa. They spot a deer and kill it. They decide to roast the deer there and then and eat it. When the hunters had just finished enjoying the feast of roasted deer, a lion attacks them. The lion kills one of the hunters and eats his flesh.
(a) write a food chain which provides food to lion in this case.
(b) Which animal (other than deer) the lion could look for food if he did not get the hunter as prey?
(c) Which other animal in the forest could have been in place of lion?
(d) How does the above food chain differ form the food chain such as : plants → goat → man?
Match the terms given in column I with the terms given in column II and column III having the same meaning :
| Column I | Column II | Column III |
| (1) Secondary consumer | Herbivore | 1st trophic level |
| (2) Primary consume | Autotroph | 3rd trophic level |
| (3) Producer | Carnivore | 4th trophic level |
| (4) Tertiary consumer | Large carnivore | 2nd trophic level |
Name the process in which a harmful chemical enters the food chain and gets concentrated at each trophic level.
Explain how harmful chemicals enter our bodies.
In the food chain given below, if the amount of energy available at fourth trophic level is 5 kJ, what was the energy available at the producer level?
Grass → Grasshopper → Frog → Snake → Hawk
(a) 500 kJ
(b) 50 kJ
(c) 5000 kJ
(d) 5 kJ
Your mother always thought that fruit juices are very healthy for everyone. One day she read in the newspaper that some brands of fruit juices in the market have been found to contain certain level of pesticides in them. She got worried as pesticides are injurious to our health.
(a) How would you explain to your mother about fruit juices getting contaminated with pesticides?
(b) It is said that when these harmful pesticides enter our body as well as in the bodies of other organisms they get accumulated and beyond a limit cause harm and damage to our organs. Name the phenomenon and write about it.
| Human body is made up of five important components, of which water is the main component. Food, as well as potable water, are essential for every human being. The food is obtained from plants through agriculture. Pesticides are being used extensively for a high yield in the fields. These pesticides are absorbed by the plants from the soil along with water and minerals and from the water bodies these pesticides are taken up by the aquatic animals and plants. As these chemicals are not biodegradables, they get accumulated progressively at each trophic level. The maximum concentration of these chemicals gets accumulated in our bodies and greatly affects the health of our mind and body. |
- Why is the maximum concentration of pesticides found in human beings? (1)
- Give one method which could be applied to reduce our intake of pesticides through food to some extent. (1)
- Various steps in a food chain represent: (1)
- Food web
- Trophic level
- Ecosystem
- Biomagnification
- With regard to various food chains operating in an ecosystem, man is a: (1)
- Consumer
- Producer
- Producer and consumer
- Producer and decomposer
What are decomposers? What will be the consequence if the decomposers are completely eradicated from an ecosystem? Give justification in support of your answer.
Give one example of a food chain in an aquatic ecosystem?
Give some examples for Biodegradable and Non-biodegradable waste.
| S. No. | Biodegradable waste | Non-biodegradable waste |
| 1. | Food Waste | Plastic Bottles |
| 2. | ||
| 3. | ||
| 4. | ||
| 5. |
Study the picture given below showing three food chains (a), (b) and (c) and answer the following questions:

- Name the type of ecosystems that exist in food chains (b) and (c).
- The first trophic level in all food chains is producers. Why? What percentage of solar energy do these producers capture for their use?
- Why are the arrows shown in the diagram in one direction only and not vice versa? Justify.
