Advertisements
Advertisements
प्रश्न
Assertion: When NaCl is added to water a depression in freezing point is observed.
Reason: The lowering of vapour pressure of a solution causes depression in the freezing point.
पर्याय
Assertion and reason both are correct statements and reason is correct explanation for assertion.
Assertion and reason both are correct statements but reason is not correct explanation for assertion.
Assertion is correct statement but reason is wrong statement.
Assertion and reason both are incorrect statements.
Assertion is wrong statement but reason is correct statement.
Advertisements
उत्तर
Assertion and reason both are correct statements and reason is correct explanation for assertion.
Explanation:
On addition of non-volatile solute (viz, NaCl) to water: NaCl solution is formed. Due to relatively lesser number of water molecules at the surface of liquid, the solution exerts a lower vapour pressure as compared to that of pure water. It is because of this lowering of vapour pressure that a depression in freezing point of water is observed.
APPEARS IN
संबंधित प्रश्न
Define Cryoscopic constant.
Which of the following solutions shows maximum depression in freezing point?
(A) 0.5 M Li2SQ4
(B) 1 M NaCl
(C) 0.5 M A12(SO4)3
(D) 0.5 MBaC12
Calculate the amount of CaCl2 (molar mass = 111 g mol−1) which must be added to 500 g of water to lower its freezing point by 2 K, assuming CaCl2 is completely dissociated. (Kf for water = 1.86 K kg mol−1)
Calculate the freezing point of solution when 1.9 g of MgCl2 (M = 95 g mol−1) was dissolved in 50 g of water, assuming MgCl2 undergoes complete ionization.
(Kf for water = 1.86 K kg mol−1)
When 2.56 g of sulphur was dissolved in 100 g of CS2, the freezing point lowered by 0.383 K. Calculate the formula of sulphur (Sx).
(Kf for CS2 = 3.83 K kg mol−1, Atomic mass of sulphur = 32 g mol−1]
Define Freezing point.
Give reasons for the following:
Measurement of osmotic pressure method is preferred for the determination of molar masses of macromolecules such as proteins and polymers.
Cryoscopic constant of a liquid is ____________.
A 5% solution (by mass) of cane sugar in water has a freezing point of 271 K and a freezing point of pure water is 273.15 K. The freezing point of a 5% solution (by mass) of glucose in water is:
The freezing point of equimolal aqueous solution will be highest for ____________.
1.2 mL of acetic acid is dissolved in water to make 2.0 L of solution. The depression in freezing point observed for this strength of acid is 0.0198° C. The percentage of dissociation of the acid is ______. [Nearest integer]
[Given: Density of acetic acid is 1.02 g mL–1, Molar mass of acetic acid is 60 g/mol.]
Kf(H2O) = 1.85 K kg mol–1
When 25.6 g of sulphur was dissolved in 1000 g of benzene, the freezing point lowered by 0.512 K. Calculate the formula of sulphur (Sr).
(Kf for benzene = 5.12 K kg mol−1, Atomic mass of sulphur = 32 g mol−1)
Ibrahim collected 10 mL each of fresh water and ocean water. He observed that one sample labeled “P” froze at 0° C while the other “Q” at -1.3° C. Ibrahim forgot which of the two, “P” or “Q” was ocean water. Help him identify which container contains ocean water, giving rationalization for your answer.
The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.
The of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.
The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.
The depression in freezing point of water observed for the same amount of acetic acid, trichloroacetic acid and trifluoroacetic acid increases in the order given above. Explain briefly.
