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प्रश्न
Answer the following question.
Why do we get bad breath after eating garlic or raw onion?
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उत्तर
- Raw onion and garlic contain volatile sulphur-containing compounds.
- Sulphur-containing compounds have a distinctive odour which remain in the mouth after consumption of onion and garlic.
- Also, volatile compounds (like certain sulphur containing compounds) in foodstuffs are generally excreted through the lungs and may result in bad breath.
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संबंधित प्रश्न
The kidneys in human beings are a part of the system for ______.
State the exact location of the Loop of Henle.
Correct the following statements by changing the underlined words:
The normal pale yellow colour of the urine is due to the presence of the pigment Melanin.
Differentiate between the following pair on the basis of what is indicated in the bracket.
Ureter and Urethra [function]
Name a waste gas released by the plants only during the daytime.
Name the following:
Functional unit of kidney.
Given below is a simple diagram of the human kidney cut open longitudinally. Answer the following questions:
c
(v) Write two differences in the composition of the blood flowing through blood vessels A and B.
Name the Following
The structural and functional units of kidney
Complete the following sentence with appropriate word:
Human kidney is made up of ______.
Complete the diagram/chart with correct labels/ information. Write the conceptual details regarding it.
