Please select a subject first
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Fill up the blank with the words given:
The ______ that we drink, which comes from cows, buffaloes, and goats is an animal product.
Concept: undefined >> undefined
Fill up the blank with the words given:
We get sugar from ______.
Concept: undefined >> undefined
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When ice melts to form water, change occurs in its
Concept: undefined >> undefined
What is winnowing? Where is it used?
Concept: undefined >> undefined
The cartilages are harder than bones.
Concept: undefined >> undefined
In the olden days, sailors used to find direction by suspending a piece of ______.
Concept: undefined >> undefined
Bar magnets always point towards North-South direction.
Concept: undefined >> undefined
How is a compass used to find directions?
Concept: undefined >> undefined
No rainfall for a year or more may lead to ______ in that region.
Concept: undefined >> undefined
Choose the odd one:
Concept: undefined >> undefined
Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.
L I L C H I
Concept: undefined >> undefined
Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.
I T R U F
Concept: undefined >> undefined
Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.
S E A N B O Y A
Concept: undefined >> undefined
Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.
G U R S A
Concept: undefined >> undefined
Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.
R O U N D G U N T
Concept: undefined >> undefined
Why should we avoid wastage of food?
Concept: undefined >> undefined
Why do organisms need food? Write two reasons.
Concept: undefined >> undefined
Fill in the blanks from the list of words given below:
(carbohydrate, fat, protein, starch, sugar, Vitamin A, Vitamin C, roughage, balanced diet, obesity, goitre)
- Egg yolk is rich in ______ and egg albumin is rich in ______.
- Deficiency diseases can be prevented by taking a ______.
- Eating too much of fat rich foods may lead to a condition called ______.
- The component of food that does not provide any nutrient to our body and yet is essential in our food is ______.
- The vitamin that gets easily destroyed by heating during cooking is ______.
Concept: undefined >> undefined
Read the items of food listed below. Classify them into carbohydrate rich, protein rich and fat rich foods and fill them in the given table.
Moong dal, fish, mustard oil, sweet potato, milk, rice, egg, beans, butter, butter milk (chhachh), cottage cheese (paneer), peas, maize, white bread.
| Carbohydrate Rich Food Item (A) |
Protein Rich Food Item (B) |
Fat Rich Food Item (C) |
| ______ | ______ | ______ |
| ______ | ______ | ______ |
| ______ | ______ | ______ |
| ______ | ______ | ______ |
| ______ | ______ | ______ |
Concept: undefined >> undefined
