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प्रश्न
What is the main function of a fermenter?
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उत्तर
The main function of a fermenter is to provide a controlled environment for growth of a microorganism or a defined mixture of microorganisms, to obtain the desired product.
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संबंधित प्रश्न
Sketch and label 'tubular tower fermenter'.
Antibiotic Chloromycetin is obtained from ______.
Write in brief about the Biogas production process.
Saccharomyces cerevisiae is used to produce enzyme ______.
Give any two bioactive molecules produced by microbes and state their uses.
Write short notes on the following:
Microbial fuel cells
From the following identify the WRONG statements.
i. All enzymes are composed of proteins.
ii. All proteins are enzymes.
iii. Some hormones are proteins.
iv. Some nucleic acid also acts as enzymes.
v. All enzymes are inorganic in nature.
vi. Enzymes are biocatalysts.
Identify the diagram given below.
Write the microbial source of following organic acid.
Citric acid
Match List I with List II -
| List-I | List-II |
| A. Clostridium butylicum | I. Ethanol |
| B. Saccharomyces cerevisiaе | II. Streptokinase |
| C. Trichoderma polysporum | III. Butyric acid |
| D. Streptococcus sp. | IV. Cyclosporin-A |
Choose the correct answer from the options given below:
