Advertisements
Advertisements
प्रश्न
“The debate over farm subsidies in India is enraged at different platforms.”
Discuss any two arguments in favour of continuing farm subsidies.
Advertisements
उत्तर
Arguments in favour of continuing farm subsidies:
- Reduces the gap between rich and marginal farmers: Agriculture is a risky business, and many farmers are impoverished. They do not have adequate funds to purchase the necessary inputs. Subsidies for marginal farmers are thus required to close the gap between rich and poor farmers.
- Reduction of Cost: Subsidies for seeds, fertilizers, and electricity lower the cost of production. Reduced costs assist not just farmers but also the final customer by lowering the prices of agricultural products, which are necessary commodities for people.
APPEARS IN
संबंधित प्रश्न
While subsidies encourage farmers to use new technology, they are a huge burden on government finances. Discuss the usefulness of subsidies in the light of this fact.
Market gardening is practised near urban areas. Why?
Large scale dairy farming is the result of the development of transportation and refrigeration.
Which country first introduced collective farming?
Why is dairy farming practised mainly near urban and industrial centres?
In which one of the following regions is extensive commercial grain cultivation not practised?
Which one of the following is the largest region of commercial dairy farming?
Which one of the following measures was not a part of tenancy reforms?
Land ceiling refers to ______.
Read the following statements carefully and choose the correct alternatives given below:
Statement 1 - Subsidies do not add any burden on the financial health of a nation.
Statement 2 - Complete removal of subsidies may violate the aim of equitable distribution of income.
Which of the following column is not matched correctly?
Why, despite the implementation of the green revolution, did 65 percent of our population continue to be engaged in the agriculture sector till 1990?
Match the following:
| A | The rapid growth in the production of the horticultural crops such as fruits, vegetables, tuber crops, flowers, etc. is known as | 1 | Horticulture |
| B | The combined use of HYV seeds and, increased use of fertilizers and developed irrigation facilities jointly to increase the production of rice and wheat. | 2 | Golden Revolution |
| C | t is emerging as an important source of livelihood in the rural areas | 3 | Green revolution |
What are the factors contributing to land degradation in India?
Read the following passage and answer the question that follows:
| Agriculture provides livelihood to almost three - a fourth of the population of India. Indian agriculture is highly dependent on the spatial and temporal distribution of rainfall. Climate extremes such as drought and flood affect agriculture severely. An account of the impact of climate extreme viz. drought and flood, on Indian food-grain production, has been presented in this chapter. There are temporal fluctuations in food grain production and the area under the food grain. In secular terms, both of them increased up to the mid-eighties. After the mid-eighties, there is a decline in the area of food grain while maintaining an increase in production of food grain suggesting the improvement in agricultural technology and policy. There is more temporal fluctuation in the production of food grain than the area under food grain. The analysis reveals that the impact of drought on Indian agriculture is more than that of the flood. Rabi food grain production depicts better adaptability to drought than Kharif food grain production mostly due to better access to irrigation infrastructure. Among the various food, crops analyzed all except jowar can effectively face flood events. Wheat and jowar perform relatively better during drought events. Rice is the most sensitive crop to extreme climate events. Since rice is the staple food in the sub-continent, management of rice production against climate extremes needs special attention for food security and sustainability. |
What has caused the increase in the supply of food grains?
Land reforms comprise of the following steps:-
Which of the following is not a feature of plantation agriculture?
Match the following.
| Column I (Types of Agriculture) |
Column II (Regions) |
| A. Mediterranean Agriculture | 1. Tunisia |
| B. Co-operative Farming | 2. Netherlands |
| C. Market Gardening and Horticulture | 3. N-EUSA |
| D. Collective Farming | 4. USSR |
| E. Dairy Farming | 5. Canada |
| F. Mixed Farming | 6. N-W Europe |
