हिंदी
कर्नाटक बोर्ड पी.यू.सी.पीयूसी विज्ञान कक्षा ११

The Calorie is Defined as 1 Cal = 4.186 Joule. Why Not as 1 Cal = 4 J to Make the Conversions Easy? - Physics

Advertisements
Advertisements

प्रश्न

The calorie is defined as 1 cal = 4.186 joule. Why not as 1 cal = 4 J to make the conversions easy?

टिप्पणी लिखिए
Advertisements

उत्तर

One calorie is defined as the heat required to raise the temperature of 1 g of water from 14.5o C to 15.5o C. Also, exactly 4.186 J of work is to be done on heating 1 g of water from 14.5o C to 15.5o C. So, we cannot round-off 4.186 J to 4 J as it will give significant difference in work done required to raise the temperature and heat required to raise the temperature.

Since work and heat are equivalent here, so on taking 1 calorie = 4 J, the validity of the equivalence of work and heat will get defied. Thus, just to make conversion easy, 1 calorie cannot be taken equal to 4 J.

shaalaa.com
  क्या इस प्रश्न या उत्तर में कोई त्रुटि है?
अध्याय 3: Calorimetry - Short Answers [पृष्ठ ४६]

APPEARS IN

एचसी वर्मा Concepts of Physics Vol. 2 [English] Class 11 and 12
अध्याय 3 Calorimetry
Short Answers | Q 2 | पृष्ठ ४६

संबंधित प्रश्न

A calorimeter is kept in a wooden box to insulate it thermally from the surroundings. Why is it necessary?


Three bodies of the same material and having masses of m, m and 3m are at temperatures of 40°C, 50°C and 60°C respectively. If the bodies are brought in thermal contact, the final temperature will be:  


Refer to the plot of temperature versus time (figure) showing the changes in the state of ice on heating (not to scale).

  1. The region AB represents ice and water in thermal equilibrium.
  2. At B water starts boiling.
  3. At C all the water gets converted into steam.
  4. C to D represents water and steam in equilibrium at boiling point.

On an X temperature scale, water freezes at -125°X and boils at 375°X. On a Y temperature scale, water freezes at -70°Y and boils at -30°Y. The value of temperature on X scale is ______ on which value of temperature on y Scale becomes 50° Y.


80 gm of water at 30°C is poured on a large block of ice at 0°C. The mass of ice that melts is ______.


Work done in converting one gram of ice at -10°C into steam at 100°C is ______.


The specific heat of a substance is given by C = a + bT, where a = 1.12 kJ kg-1K-1 and b = 0.016 kJ-kg K-2. The amount of heat required to raise the temperature of 1.2 kg of the material from 280 K to 312 K is ______.


500 g of water and 100 g of ice at 0°C are in a calorimeter whose water equivalent is 40 g. 10 g of steam at 100°C is added to it. Then water in the calorimeter is ______.

(Latent heat of ice = 80 cal/g, Latent heat of steam = 540 cal/g)


What does the word "calorimetry" mean?


Why is the inner vessel of a calorimeter made of copper?


The principle of calorimetry is based on which law?


What is the purpose of the outer jacket and air gap in a calorimeter?


In the method of mixtures, why should the hot sample be transferred quickly into the calorimeter?


What is the role of the stirrer in a calorimetry experiment?


The specific heat capacity of water is approximately:


Share
Notifications

Englishहिंदीमराठी


      Forgot password?
Use app×