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प्रश्न
State the principle of floatation.
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उत्तर
“When a solid is floating in a fluid, the weight of whole solid acting vertically downward at its "Centre of Gravity", is equal to the weight of the fluid displaced by the "Immersed" part of solid acting upward, at its "centre of Buoyancy" or at the centre of the "Bulk of liquid" displaced.”
OR
“The weight of a floating body is equal to the weight of the liquid displaced by its "Submerged" part.”
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संबंधित प्रश्न
When a piece of wood is suspended from the hook of a spring balance, it reads 70 gf. The wood is now lowered into water. What reading do you expect on the scale of spring balance?
A solid iron ball of mass 500 g is dropped in mercury contained in a beaker. (a) Will the ball float or sink? Give reasons. (b) What will be the apparent weight of the ball?
An iron nail sinks in the water while an iron ship floats on water. Explain the reason.
A weather forecasting plastic balloon of volume 15 m3 contains hydrogen of density 0.09 kg m-3. The volume of equipment carried by the balloon is negligible compared to its own volume. The mass of an empty balloon alone is 7.15 kg. The balloon is floating in air of density of 1.3 kg m-3. Calculate:
(i) The mass of hydrogen in the balloon,
(ii) The mass of hydrogen and balloon,
(iii) The total mass of hydrogen, balloon and equipment if the mass of equipment is x kg,
(iv) The mass of air displaced by balloon and
(v) The mass of equipment using the law of floatation.
What fraction of metal of density 3400 kgm-3 will be above the surface of mercury of density 13600 kgm-3, while floating in mercury?
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A rubber ball floats in water with 2/7 of its volume above the surface of the water. Calculate the average relative density of the rubber ball.
A cube of ice whose side is 4.0 cm is allowed to melt. The volume of water formed is found to be 58.24 cm3. Find the density of ice.
If you put one ice cube in a glass of water and another in a glass of alcohol, what would you observe? Explain your observations.
Assertion (A): Lactometer is used to check the purity of milk.
Reason (R): Lactometer measures the cream content of milk.
