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प्रश्न
Answer in ‘one’ sentence :
What is fermentation?
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उत्तर
Fermentation is the process of anaerobic breakdown (oxidation) of an extracellular organic substrate by the action of enzymes secreted by micro-organisms (which respire anaerobically) resulting in the formation of some important products.
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संबंधित प्रश्न
Edible fruiting bodies are produced by _______.
Species of ______ is involved in cheese formation.
______ species of bacteria play significant role in fermenting the batter for idli and dosa.
Complete the analogy with respect to microbial pesticide and their host.
Nosemalocustae : Grasshopper :: Nucleopolyhedrovirus : ____________.
Cheese is a milk product of fermentation carried but by ____________.
Mention a product for human welfare obtained with the help of the following microbe:
Lactobacillus
Mention a product for human welfare obtained with the help of the following microbe:
Propionibacterium shermanii
Microbes are useful to human beings in diverse ways. Give the biological name of the following microbe:
Microbe known as Baker's yeast.
Microbes are useful to human beings in diverse ways. Give the biological name of the following microbe:
Fungus which helps in the production cyclosporin-A.
Microbes are useful to human beings in diverse ways. Give the biological name of the following microbe:
Microbe used in the production of statins.
