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प्रश्न
Answer in ‘one’ sentence :
What is fermentation?
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उत्तर
Fermentation is the process of anaerobic breakdown (oxidation) of an extracellular organic substrate by the action of enzymes secreted by micro-organisms (which respire anaerobically) resulting in the formation of some important products.
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संबंधित प्रश्न
Answer in only one sentence of the following question:
Name the gas which caused the Bhopal gas tragedy in 1984.
Name the microbe that helps in the production of the following product commercially:
Butyric acid
A young girl is health conscious. Her dietician advised her to include mushrooms in her diet. What must be the reason?
Which of the following microbe ferments the lactose sugar of milk into lactic acid?
Study the following statements and select the correct option.
- Curd is prepared by inoculating milk with Lactobacillus acidophilus.
- Yogurt is produced by curdling milk with the help of Streptococcus thermophilus and Lactobacillus bulgaricus.
- Roquefort cheese is ripened by Lactobacillus acidophilus.
- Penicillium Roquefort is commonly called Brewer's yeast.
By using which of the following Roquefort and Camembert cheese are ripened?
Complete the analogy with respect to microbial pesticide and their host.
Nosemalocustae : Grasshopper :: Nucleopolyhedrovirus : ____________.
Mushrooms are rich source of ____________.
Microbes are useful to human beings in diverse ways. Give the biological name of the following microbe:
Lactic acid producing bacterium.
Microbes are useful to human beings in diverse ways. Give the biological name of the following microbe:
Microbe known as Baker's yeast.
