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Answer the Following Question. What is Plantation Agriculture? - Social Science

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प्रश्न

Answer the following question.
What is plantation agriculture?

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उत्तर

Plantation agriculture is a type of commercial farming where a single crop of tea, coffee, sugarcane, cashew, rubber, banana or cotton is grown. Large amount of labour and capital is required in this type of farming. The produce is either processed on the farm itself or in nearby factories. Major plantations are found in the tropical regions of the world, like rubber in Malaysia, coffee in Brazil, tea in India and Sri Lanka, etc.

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Types of Farming
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अध्याय 4: Agriculture - Exercises [पृष्ठ ४८]

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एनसीईआरटी Social Science - Resources and Development [English] Class 8
अध्याय 4 Agriculture
Exercises | Q 1.4 | पृष्ठ ४८

संबंधित प्रश्न

Give geographical reasons for each of the following:

Clonal planting is the best method of tea propagation.


Give geographical reasons for each of the following:

Oilseeds are an important commercial crop grown in India.


Answer the following question in about 120 words.

Describe the geographical conditions required for the growth of rice.


Why does the method of transplantation give better yields?
Or
Which one is known for better yields.


In which part of India is rubber grown on commercial scale?


Mention some important types of farming in India.


Jhumming: The 'slash and burn' agriculture is known as, 'Milpa' in Mexico and Central America, 'Conuco' in Venezuela, 'Roca' in Brazil, 'Masole' in Central Africa, 'Ladang' in Indonesia, 'Ray' in Vietnam. In India, this primitive form of cultivation is called 'Bewar' or 'Dahiya' in Madhya Pradesh, 'Podu' or 'Penda' in Andhra Pradesh, 'Pama Dabi' or 'Koman' or 'Bringa' in Odisha, 'Kumari' in Western Ghats, 'Valre' or 'Waltre' in South-eastern Rajasthan, 'Khil' in the Himalayan belt, 'Kuruwa' in Jharkhand, and 'Jhumming' in the North-eastern region.

What is the 'slash and burn' agriculture called in Jharkhand?


Commercial Farming: The main characteristic of this type of farming is the use of higher doses of modern inputs, e.g. high yielding variety (HYV) seeds, chemical fertilisers, insecticides and pesticides in order to obtain higher productivity. The degree of commercialisation of agriculture varies from one region to another. For example, rice is a commercial crop in Haryana and Punjab, but in Odisha, it is a subsistence crop.

What is the main characteristics of commercial farming?


In commercial farming, crops, are cultivated and used only for own family consumption.


Which primitive system of agriculture had led to large scale destruction of forest in the past?


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