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प्रश्न
Alcoholic fermentation is brought about by ______.
विकल्प
Lactobacillus
Saccharomyces
Trichoderma
Streptomyces
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उत्तर
Alcoholic fermentation is brought about by Saccharomyces.
Explanation:
Alcoholic fermentation is mainly brought about by the Saccharomyces species.
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संबंधित प्रश्न
Why are the fruit juices bought from market clearer as compared to those made at home?
The antibiotic chloromycetin is obtained from ______.
Ethanol is commercially produced through a particular species of ______.
MOET technique is used for _____________.
Define the following term
Zymology
Which one of the following alcoholic drinks is produced without distillation?
Gluconic acid is manufactured with the help of ______.
Write the microbial source of following organic acid.
Citric acid
Give the name of microbial source of antibiotic chloromycetin.
Match List I with List II -
| List-I | List-II |
| A. Clostridium butylicum | I. Ethanol |
| B. Saccharomyces cerevisiaе | II. Streptokinase |
| C. Trichoderma polysporum | III. Butyric acid |
| D. Streptococcus sp. | IV. Cyclosporin-A |
Choose the correct answer from the options given below:
