Advertisements
Advertisements
प्रश्न
What shall we do?
We have purchased a large quantity of fruits and vegetables.
Advertisements
उत्तर
We should keep them in refrigerator because in refrigerator, due to low temperature, fruits and vegetables do not spoil and biological and chemical reactions in fruits and vegetables are slowed down at low temperature.
संबंधित प्रश्न
Salt is a ______ type of food preservative.
How is milk pasteurized?
We can preserve pickle by______.
Unscramble the jumbled word underlined in the following statement.
Yeasts are used in the wine industry because of their property of meronettinaf
Give an example of a substance used to protect food grains in the olden days ______.
Why is the oil used as a preservative for pickles?
The synthetic preservatives do not delay microbial growth and do not keep the food safe for long-duration.
What shall we do?
There are vendors selling uncovered sweetmeats in open places in the market.
Explain why this happens and suggest possible remedies.
The taste of yoghurt is too sour/slightly bitter.
Find the odd-man-out.
