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प्रश्न
Explain the following term/concept.
Principle of Unity of Command
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उत्तर
The principle of unity of command states that each employee in an organisation should receive orders only from one superior. If an employee receives orders from more than one superior, he will get confused. This will hamper the work. Each employee should know his immediate superior and should receive orders only from him. It helps in managing conflicts among people.
संबंधित प्रश्न
State any five principles of Henry Fayol.
The principle of ______ is based on 'A place for everything and everything in its place'.
Scalar chain means the hierarchy of ______ from the top level to the lower level for the purpose of communication.
Give one word/phrase/term for the following statement.
The principle which deals with 'to do work with innovative way'.
Henry Fayol has given different techniques of management.
Find the odd one.
Answer in one sentence.
What is principle of unity of command?
Answer in one sentence.
What is Subordination of individual interest into organizational interest?
Justify the following statement.
Principle of equity is important.
Explain 14 principles of Henry Fayol in detail.
Find the odd one.
Principle of Authority and Responsibility, Principle of Division of Work, Principle of Discipline, Principle of Indemnity.
The scalar chain means the hierarchy of unity from the top level to the lower level for the purpose of communication.
Principle of equity are very important.
Principle of order are very important.
Explain the following term/concept:
Principle of Esprit de Corpse
Explain the following term/concept:
Principle of Discipline
Match the correct pair:
| Group 'A' | Group 'B' | ||
| (a) | Principle of Unity of direction | (1) | Right to information |
| (b) | Planning | (2) | Last function of Management |
| (c) | Warehousing | (3) | Distinct Name |
| (d) | Consumer Right | (4) | One head one plan |
| (e) | Registered brands | (5) | Seller |
| (6) | Basic function of management | ||
| (7) | Time Utility | ||
| (8) | General guidelines | ||
| (9) | Trademark | ||
| (10) | Place Utility | ||
