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प्रश्न
New types of food, such as bread and wine, became a part of Indian cuisine during the Sultanate period.
पर्याय
True
False
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उत्तर
The statement is True.
Explanation:
During the Sultanate period, Persian and Central Asian civilizations affected Indian cuisine, introducing new types of food and culinary skills such as bread (naan, roti) and wine. These contributions become part of the Indian culinary scene.
संबंधित प्रश्न
State whether the following statement is True or False:
The culture of the sultanate period saw the healthy blending of Hindu and Muslim traditions.
Answer the following question briefly:
Describe the important developments which took place in the following fields during the Sultanate period:
Music
Fill in the blank:
New musical instruments such as the ___________ were developed during the Sultanate period.
Choose the correct answer:
The life of the ______ was one of drudgery and poverty.
Discuss the distinctive features of Sultanate architecture.
This is a picture of a musical instrument used in Hindustani classical music. The name is derived from the Persian words—‘seh’ (meaning ‘three’) and tar’ (meaning ‘strings’).
Identify the musical instrument.
This is a picture of a musical instrument used in Hindustani classical music. The name is derived from the Persian words ‘seh’ (meaning ‘three’) and tar’ (meaning ‘strings’).
By whom and how was it invented?
This is a picture of a musical instrument used in Hindustani classical music. The name is derived from the Persian words—‘seh’ (meaning ‘three’) and tar’ (meaning ‘strings’).
Name two other musical instruments that were developed during this period
The Persian and Arabic styles blended harmoniously with the classical Hindu style to make a distinctive Indo-Islamic style. Discuss.
Describe the important developments which took place in the following field during the Sultanate period:
Dress
