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प्रश्न
Match the following
| Age | Requirement | ||
| 1. | Infants | A. | Complex Carbohydrates |
| 2. | Adolescents | B. | Additional calories |
| 3. | Lactating Mothers | C. | Breast Milk |
| 4. | Adults | D. | More Nutrients |
पर्याय
1 -C, 2 - D, 3 - B, 4 - A
1 - B, 2 - D, 3 - A, 4 - B
1 - D, 2 - C, 3 - A, 4 - B
1 - C, 2 - D, 3 - A, 4 - B
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उत्तर
1 -C, 2 - D, 3 - B, 4 - A
Explanation:
| Age | Requirement | ||
| 1. | Infants | C. | Breast Milk |
| 2. | Adolescents | D. | More Nutrients |
| 3. | Lactating Mothers | B. | Additional Calories |
| 4. | Adults | A. | Complex Carbohydrates |
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संबंधित प्रश्न
To control common hazards of aging, adequate nutrition, and a well-balanced diet are important.
Adolescents have higher nutritional requirements because of their activity levels and ______.
______ food should start when a child is 4–6 months old.
List any two uses of iron in the adolescent's diet.
Suggest two ways of incorporating good eating habits during the preschool period.
What is meant by anti-infective property of breast milk?
Explain complementary feeding.
Describe the maintenance of proper nutrition during adolescence.
Nutritional requirements of adolescents are higher than that of adults. Explain.
Enumerate the importance of a good breakfast.
