मराठी

How did Jhumpa make out the fried fish? Can you guess the names of certain things only by their smell, without seeing or tasting them? What are these things?

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प्रश्न

How did Jhumpa make out the fried fish? Can you guess the names of certain things only by their smell, without seeing or tasting them? What are these things?

एका वाक्यात उत्तर
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उत्तर

Jhumpa made out the fried fish by its smell. Yes, I can guess many things only by their smell. For example; I can guess fish, omlette, samosa, pakodi, etc. by their smell.

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From Tasting to Digesting
  या प्रश्नात किंवा उत्तरात काही त्रुटी आहे का?
पाठ 3: From Tasting to Digesting - From Tasting to Digesting [पृष्ठ २४]

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एनसीईआरटी Environmental Studies - Looking Around [English] Class 5
पाठ 3 From Tasting to Digesting
From Tasting to Digesting | Q 1.5 | पृष्ठ २४

संबंधित प्रश्‍न

If someone were to put a few seeds of saunf (aniseed) on your tongue, would you be able to tell with your eyes closed? How?


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Collect a few food items having different kinds of tastes. Play a game with your friends as Jhumpa and Jhoolan did. Tell your friend to taste the food and ask -  

One at a time put some things to eat in other parts of your mouth - under the tongue, on the lips, on the roof of the mouth. Did you get any taste there?


Why don’t you make sounds that describe some tastes?

From your expressions and sounds ask your friends to guess what you might have eaten.


Think what would happen if you do not eat anything for two days?


Have you or anyone in your family been given a glucose drip? When and why? Tell the class about it.


Look at Nitu’s picture and describe what is happening. How is the glucose drip being given?

 


What do you understand by ‘proper’ food?


Do you know any child who does not get enough to eat in the whole day? What are the reasons for this?


Chew it or chew it well: What’s the difference?

Try this together in class: 

Each of you takes a piece of bread or roti or some cooked rice.

Put it in your mouth, chew three to four times and swallow it.

Did the taste change as you chewed it?

Now take another piece or some rice and chew it thirty to thirty-two times.

Was there any change in the taste after chewing so many times? 


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