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प्रश्न
Compare the oxidizing action of F2 and Cl2 by considering parameters such as bond dissociation enthalpy, electron gain enthalpy and hydration enthalpy.
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उत्तर
Although electron gain enthalpy of fluorine is less than that of chlorine because of the small size of fluorine, but the oxidising power depends on other factors like bond dissociation energy and hydration energy. The smaller the size of the atom, the greater the hydration enthalpy. Fluorine being small in size has higher hydration enthalpy as compared to chlorine.
Also, fluorine faces greater inter-electronic repulsion among its lone pairs of electrons because of its small size, while there is very less repulsion in chlorine. Hence, the bond dissociation enthalpy of fluorine is lower than that of chlorine.
Thus, the high hydration enthalpy and low bond dissociation enthalpy of fluorine result in its higher oxidising power as compared to that of chlorine.
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संबंधित प्रश्न
Fluorine is a stronger oxidising agent than chlorine. Why?
Why are halogens coloured?
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Arrange the following in the order of property indicated for the given set:
HF, HCl, HBr, HI - increasing acid strength.
Complete the following equations:
KMnO4 
Which one has the lowest boiling point?
In solid state \[\ce{PCl5}\] is a ______.
Which of the following statements are true?
(i) Only type of interactions between particles of noble gases are due to weak dispersion forces.
(ii) Ionisation enthalpy of molecular oxygen is very close to that of xenon.
(iii) Hydrolysis of XeF6 is a redox reaction.
(iv) Xenon fluorides are not reactive.
Statement I: Acid strength increases in the order given as HF << HCl << HBr << HI.
Statement II: As the size of the elements F, Cl, Br, and I increase down the group, the bond strength of HF, HCl, HBr, and HI decreases and so the acid strength increases.
In the light of the above statements, choose the correct answer from the options given below.
Statement I: Acid strength increases in the order given as HF << HCl << HBr << HI.
Statement II: As the size of the elements F, Cl, Br, and I increase down the group, the bond strength of HF, HCl, HBr and HI decreases and so the acid strength increases.
In the light of the above statements, choose the correct answer from the options given below.
