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(English Medium) ICSE Class 10 - CISCE Question Bank Solutions

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The mixing centre is also known as ______.

[9] Storage and Preservation of Food
Chapter: [9] Storage and Preservation of Food
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Mortality refers to ______.

[14] Social and Economic Issues in India
Chapter: [14] Social and Economic Issues in India
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MNREGA is a scheme applied ______.

[14] Social and Economic Issues in India
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The disadvantage of a poster is:

[16] Communication Aids
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______ are not only a form of entertainment but they are also involved in creating special awareness.

[16] Communication Aids
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List any two reasons for child labour in our country.

[14] Social and Economic Issues in India
Chapter: [14] Social and Economic Issues in India
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State any two roles of a poster as a means of communication.

[16] Communication Aids
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Mention any five ways of maintaining hygiene while handling food.

[9] Storage and Preservation of Food
Chapter: [9] Storage and Preservation of Food
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Discuss any two ecological problems that the world is facing. 

[14] Social and Economic Issues in India
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Suggest any five guidelines to design a pamphlet.

[16] Communication Aids
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Write short notes on Types of puppet shows. (any five points)

[16] Communication Aids
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Storage places in the kitchen should be ______.

[9] Storage and Preservation of Food
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Every food has a ______.

[9] Storage and Preservation of Food
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The label of food that a consumer must check before purchasing is ______.

[9] Storage and Preservation of Food
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Everyone who handles food should follow healthy habits and good personal hygiene food.

[9] Storage and Preservation of Food
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Foods which undergo processing to increase their shelf life are called ______.

[9] Storage and Preservation of Food
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Factors that affect the safety of food at home are:

[9] Storage and Preservation of Food
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Select the odd one

while handling food the points to remember to handle the food

[9] Storage and Preservation of Food
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State any two factors affecting the safety of food at home.

[9] Storage and Preservation of Food
Chapter: [9] Storage and Preservation of Food
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Mention two hygienic practices to be followed in the preparation of food.
[9] Storage and Preservation of Food
Chapter: [9] Storage and Preservation of Food
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CISCE (English Medium) ICSE Class 10 Question Bank Solutions
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Biology
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Chemistry
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Commercial Applications
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Commercial Studies
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Computer Applications
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Economic Applications
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Economics
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 English 1 (English Language)
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 English 2 (Literature in English)
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Environmental Applications
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Environmental Science
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Geography
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Hindi
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 History and Civics
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Home Science
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Mathematics
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Physical Education
Question Bank Solutions for CISCE (English Medium) ICSE Class 10 Physics
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