Advertisements
Advertisements
प्रश्न
Why is the base of a cooking pan generally made thick?
Why is the base of a cooking pan made thick and heavy?
संक्षेप में उत्तर
Advertisements
उत्तर
By making the base of a cooking pan thick, its thermal capacity becomes large and it imparts sufficient heat energy at a low temperature to the food for proper cooking. Further, it keeps the food warm for a long time after cooking.
shaalaa.com
Specific Heat Capacity - Thermal Capacity
क्या इस प्रश्न या उत्तर में कोई त्रुटि है?
