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Water boils at 120°C in a pressure cooker. Explain the reason. - Physics

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प्रश्न

Water boils at 120°C in a pressure cooker. Explain the reason.

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उत्तर

A liquid's boiling point rises as its pressure rises. By preventing steam from escaping, a pressure cooker raises the internal temperature of a liquid (water) to 120°C and the surrounding pressure to roughly 1.75 times that of the atmosphere. 

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अध्याय 11: Calorimetry - EXERCISE-11 (B) [पृष्ठ २८०]

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सेलिना Physics [English] Class 10 ICSE
अध्याय 11 Calorimetry
EXERCISE-11 (B) | Q 13. | पृष्ठ २८०
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