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प्रश्न
Name the microbes that help the production of the following product commercially:
Statin
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उत्तर
Statin: Monascus purpureus (fungus)
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संबंधित प्रश्न
Alcoholic fermentation is brought about by ______.
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Which of the following involves the distillation process?
Identify the diagram given below.

Match Column I (Product) and Column II (Source organisms/Organisms used in production) and choose the correct option.
| Column I | Column II | ||
| i. | Vitamin C | a. | S. cerevisiae |
| ii. | Beer | b. | A. niger |
| iii. | Chloromycetin | c. | Sclerotiana libertine |
| iv. | Pectinase | d. | S. venezuelae |
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______ is used for the production of beverages like wine, beer whiskey, brandy or rum.
Which among the three is produced by the distillation of a fermented broth?
- Whisky
- Wines
- Beer
- Rum
- Brandy
