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प्रश्न
Explain any four food preservation methods.
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उत्तर
We can preserve the food for a long time by using the following methods.
- Pickling – Mixing fruits and vegetables with oil and salt.
Example: Pickle - Refrigerating – Keeping food in the refrigerators (fridge) to preserve them for a short time.
Example: Fruits, Vegetables - Drying – Removing the water content of the food.
Example: Fish, Red chillies - Canning – Storing food in air-tight containers.
Example: Jam
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संबंधित प्रश्न
Talk to the elderly people in your family to find the answers to the following questions, with reference to the foodstuffs mentioned below: Milk, vegetables, grains, flours, sugar, jaggery.
What measures are taken to keep the foodstuffs in the house in good condition, for as long as possible?
What’s the solution?
The papads have become soft and moist.
Find and correct the wrong statement.
Foodstuffs dried in summer cannot be used for the rest of the year.
We make Idiyappam by _______ method.
Biriyani is a raw food.
Draw one of your favourite raw food and colour it.
Write about any two preservation methods.
Write about food preservation methods.
The sprouting of onion and potatoes can be delayed by the process of ______.
How can we prevent the following diseases?
Typhoid
