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प्रश्न
Correct the following statement by deleting one of entries (given in bold).
Fats are broken down into di- and monoglycerides with the help of amylase/ lipases.
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उत्तर
Fats are broken down into di- and monoglycerides with the help of lipases.
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संबंधित प्रश्न
Match column I with column II
| Column I | Column II | ||
| a | Bilirubin and biliverdin | 1 | Parotid |
| b | Hydrolysis of starch | 2 | Bile |
| c | Digestion of fat | 3 | Lipases |
| d | Salivary gland | 4 | Amylases |
Answer briefly:
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Emulsification of fats is brought about by ______.
Trypsinogen is an inactive enzyme of pancreatic juice. An enzyme, enterokinase, activates it. Which tissue/ cells secrete this enzyme?/ How is it activated?
Name the enzymes involved in the breakdown of nucleotides into sugars and bases?
Correct the following statement by deleting one of entries (given in bold).
Goblet cells are located in the intestinal mucosal epithelium and secrete chymotrypsin/mucus.
Name the part of the alimentary canal where major absorption of digested food takes place. What are the absorbed forms of different kinds of food materials?
Correct the statement given below by the right option shown in the bracket against them.
Rennin is a proteolytic enzyme found in gastric juice in (infants/adults).
How are the activities of gastro-intestinal tract regulated?
Describe the enzymatic action on fats in the duodenum.
A person had roti and dal for his lunch. Trace the changes in those during its passage through the alimentary canal.
