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प्रश्न
Calculate the cost of living index by aggregate expenditure method:
| Commodity | Weight 2010 |
Price (Rs.) | |
| 2010 | 2015 | ||
| P | 80 | 22 | 25 |
| Q | 30 | 30 | 45 |
| R | 25 | 42 | 50 |
| S | 40 | 25 | 35 |
| T | 50 | 36 | 52 |
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उत्तर
| Commodity | Price (Rs.) | Weights (V) |
P = `"p"_1/"p"_0 xx 100` | PV | |
| 2010 (p0) |
2015 (p1) |
||||
| P | 22 | 25 | 80 | 113.63 | 9090.4 |
| Q | 30 | 45 | 30 | 150 | 4500 |
| R | 42 | 50 | 25 | 119.05 | 2976.25 |
| S | 25 | 35 | 40 | 140 | 5600 |
| T | 36 | 52 | 50 | 144.44 | 7222 |
| Total | `sum"V"` = 225 | `sum"PV"` = 29388.65 | |||
Cost of living index number = `(sum"PV")/(sum"V")`
= `29388.65/225`
= 130.62
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संबंधित प्रश्न
Statements that are incorrect in relation to index numbers:
- An index number is a geographical tool.
- Index numbers measure changes in air pressure.
- Index numbers measure relative changes in an economic variable.
- Index numbers are specialized averages.
______ : Base year prices :: P1 : Current year prices.
State with reason whether you agree or disagree with the following statement:
Index numbers measure changes in the price level only.
Define Laspeyre’s price index number
State the test of adequacy of index number
Discuss about Cost of Living Index Number
The following are the group index numbers and the group weights of an average working class family’s budget. Construct the cost of living index number:
| Groups | Food | Fuel and Lighting |
Clothing | Rent | Miscellaneous |
| Index Number | 2450 | 1240 | 3250 | 3750 | 4190 |
| Weight | 48 | 20 | 12 | 15 | 10 |
Construct the cost of living Index number for 2015 on the basis of 2012 from the following data using family budget method.
| Commodity | Price | Weights | |
| 2012 | 2015 | ||
| Rice | 250 | 280 | 10 |
| Wheat | 70 | 85 | 5 |
| Corn | 150 | 170 | 6 |
| Oil | 25 | 35 | 4 |
| Dhal | 85 | 90 | 3 |
Choose the correct alternative:
Another name of consumer’s price index number is:
Choose the correct alternative:
While computing a weighted index, the current period quantities are used in the:
