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प्रश्न
All the substances in our food which are useful for various bodily processes are called ______.
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उत्तर
All the substances in our food which are useful for various bodily processes are called nutrients.
संबंधित प्रश्न
Marasmus is due to deficiency of:
(a) Vitamin C
(b) Carbohydrates
(c) Fat
(d) Food
Define the following:
Saprozoic
Name the sources of the following:
Cellulose
Spot the following in the table of vitamins and minerals.
Causes of anaemia.
Give reasons.
Butterflies have a long tube-like proboscis.
What is obesity?
When we observe the lower surface of a leaf through a magnifying lens we see numerous small openings. Which of the following is the term given to such openings?
Can you give me a name?
Solve the following riddles by writing the name of the organism and its mode of nutrition. One riddle is solved to help you.
I am tall but I cannot move. I am green and can prepare my own food. ______, ______
Tasty food is not always nutritious and nutritious food may not always be tasty to eat. Comment with examples.
Assertion (A): Amoeba takes in food using finger like extensions of the cell surface.
Reason (R): In all unicellular organisms, the food is taken in by the entire cell surface.
