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प्रश्न
What factors are required for the absorption of Vitamin D from the food by the body?
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उत्तर
The factor that regulates the absorption of Vitamin D is the presence of dietary fat (Egg, Liver, Dairy products, Fish, etc). When our body absorbs this fat, it also absorbs the dissolved Vitamin D. When the sun rays fall on the skin, the fat is converted into Vitamin D.
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संबंधित प्रश्न
______ in our food give us the ability to resist diseases.
Vitamin D deficiency causes _______.
Match the following.
| 1. | Vitamin A | a. Rickets |
| 2. | Vitamin B | b. Night blindness |
| 3. | Vitamin C | c. Sterility |
| 4. | Vitamin D | d. Beri beri |
| 5. | Vitamin E | e. Scurvy |
State whether true or false. If false, correct the statement.
Vitamin C is a water soluble vitamin
Name the vitamin which is rich in Gooseberry.
Name the vitamin present in Moringa leaves.
The vitamins A, D, E, K are ______ soluble vitamins.
______ is a disease, due to the deficiency of Vitamin E.
Sunscreen lotion reduces the ability to produce Vitamin D. It leads to Vitamin D deficiency diseases.
Define Vitaminosis. Give an example.
