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प्रश्न
The question has four options. Choose the correct answer:
Trypsin is connected with the digestion of
पर्याय
proteins
fats
carbohydrates
vitamins
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उत्तर
proteins
APPEARS IN
संबंधित प्रश्न
Label the following figure of the digestive system.

A part of the human digestive system
Name the substances on which the following enzymes act in the human digestive system:
(i) Trypsin
(ii) Amylase
(iii) Pepsin
(iv) Lipase
In human digestive system, bile is secreted by:
(a) pancreas
(b) liver
(c) kidneys
(d) stomach
Which of the following component of our food is digested by an enzyme which is present in saliva as well as in pancreatic juice?
(a) proteins
(b) fat
(c) minerals
(d) carbohydrate
Explain the process of digestion of food in mouth, stomach and small intestine in human body.
What is the function of rectum?
What are the main characteristics of enzyme?
Define the following term:
Peristalsis
Put a tick (✓) against the most appropriate alternative in the following statement.
The hardest substance in your body?
Put a tick (✓) against the most appropriate alternative in the following statement.
Saliva converts starch into:
Define the following term:
Digestion
Rewrite the following parts of the human alimentary canal in their correct sequence Stomach, Oesophagus, Large instestine, Small intestine, Pharynx.
Fill in the blank.
Saliva contains salivary amylase which changes starch to _____.
Give reasons for the following.
Meat eating animals have strong canines.
Mark odd one in the series:
The question has four options. Choose the correct answer:
The hardest constituent of the tooth is
Identify the INCORRECT statement.
Identify the option that indicates the correct enzyme that is secreted in location A, B and C.

List the parts of the digestive system.
Solve the crossword given as Figure.

| Across | Down | ||
| 1. | Cream-coloured digestive gland | 2. | Feeds with the help of pseudopodia |
| 3. | Undigested excretory solid residues | 6. | Total number of molars in one jaw of an adult |
| 4. | Organ that mixes saliva with the food | 8. | Largest gland |
| 5. | Point of defecation | 9. | Watery secretion in the mouth |
| 7. | Stored in gall bladder | 11. | A ruminant |
| 10. | Finger-like outgrowth in the small intestine | 12. | Form of food chewed by ruminants |
| 13. | Kind of taste buds | ||
| 14. | Kills bacteria in the stomach | ||
