Question

In the experiment for determining the percentage of water absorbed by raisins, we do the final weighing of the raisins after keeping them dipped in water for about one hour. For the accuracy of the result, the extra water from the surface of the soaked raisins is removed by

पर्याय

• Rubbing with cotton cloth

• Hot air blower

• Dry cotton wool

• Filter paper

Answer 1

Not in Current Syllabus

Filter paper
The raisins after being soaked in water were dried on a piece of filter paper in order to remove the excess water present on their surface.