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Explain the different types of food. - Science

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प्रश्न

Explain the different types of food.

थोडक्यात उत्तर
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उत्तर

Different types of food

  1. Grains
  2. Vegetables
  3. Fruits
  4. Milk
  5. Meat, Fish, Egg
  6. Fat/Oil, Salt, and Sugar
    Some major food items are given in the table below.
Major Food Items Sources
Carbohydrates Honey, Sugarcane, Fruits, Whole grains, Vegetables, Rice
Proteins Legumes, Pulses, Nuts, Soya bean, Green leafy vegetables, Fish, Egg, Milk
Fats Egg yolk, Saturated oil, Meat
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Food and Its Types
  या प्रश्नात किंवा उत्तरात काही त्रुटी आहे का?
पाठ 1: Food - Evaluation [पृष्ठ ७०]

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सामाचीर कलवी Science - Term 2 [English] Class 5 TN Board
पाठ 1 Food
Evaluation | Q VI. 2. | पृष्ठ ७०

संबंधित प्रश्‍न

Very Short Answer Type Questions:

Suggest any three ways you can think of to avoid wastage of food.


_______ is a raw food.


______, ______ are examples of raw food.


______, ______ are examples of cooked food.


Carbohydrates are rich in


Match the following.

  Column A   Column B
1. Calcium a. Muscular fatigue
2. Sodium b. Anaemia
3. Potassium c. Osteoporosis
4. Iron d. Goitre
5. Iodine e. Muscular cramps

______ is one of the basic needs of life.


Given below are jumbled word which is name of part of a plant. Rearrange it to get the correct word.

L I L C H I


Fill in the blanks from the list of words given below:

(carbohydrate, fat, protein, starch, sugar, Vitamin A, Vitamin C, roughage, balanced diet, obesity, goitre)

  1. Egg yolk is rich in ______ and egg albumin is rich in ______.
  2. Deficiency diseases can be prevented by taking a ______.
  3. Eating too much of fat rich foods may lead to a condition called ______.
  4. The component of food that does not provide any nutrient to our body and yet is essential in our food is ______.
  5. The vitamin that gets easily destroyed by heating during cooking is ______. 

Read the items of food listed below. Classify them into carbohydrate rich, protein rich and fat rich foods and fill them in the given table.

Moong dal, fish, mustard oil, sweet potato, milk, rice, egg, beans, butter, butter milk (chhachh), cottage cheese (paneer), peas, maize, white bread.

Carbohydrate Rich
Food Item (A)
Protein Rich
Food Item (B)
Fat Rich
Food Item (C)
______ ______ ______
______ ______ ______
______ ______ ______
______ ______ ______
______ ______ ______

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