Advertisements
Advertisements
प्रश्न
Classify plant diseases depending upon their occurrence and transmission.
Advertisements
उत्तर
Depending upon the occurrence and transmission, plant diseases are classified into four categories:
- Seed-borne diseases: These diseases spread through seeds, e.g., “ergot of bajra” or of pearl millet; “leaf spot of rice”; “loose smut of wheat”; red rot of sugarcane; — all are caused by fungi.
- Soil-borne diseases: These diseases spread through the soil and mostly affect roots and stems of crop plants, e.g., “smut of bajra,” “tikka disease of groundnut”.
- Air-borne diseases: These crop diseases are transmitted by the air, e.g., “rust of wheat”, “blast of rice”, etc. Air-borne diseases attack all aerial parts of the plants, e.g., leaf, flower, and fruits.
- Water-borne diseases: Pathogens of these crop diseases are transmitted by the water, e.g., “bacterial blight of rice”.
APPEARS IN
संबंधित प्रश्न
Distinguish between micronutrients and macronutrients. Give suitable examples.
Define manure. What are different manures and how do they affect the soil ?
Explain why a legume crop does not require nitrogenous fertilizers ?
Why is irrigation essential ?
Explain, how efficiency of irrigation can be increased.
Write down disadvantages of crop rotation.
Why are leguminous crops desirable in crop rotation?
Define irrigation. Why is irrigation of crops essential? Mention the harmful effects of excessive irrigation.
Explain the various preventive measures against insect pests.
Cultivation practices and crop yield are related to environmental conditions. Explain.
