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प्रश्न
______ of food is physical availability of food stocks in desired quantities, which is a function of domestic production, changes in stocks, and imports.
पर्याय
Availability of food
Access to food
Absorption of food
none
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उत्तर
Availability of food is physical availability of food stocks in desired quantities, which is a function of domestic production, changes in stocks, and imports.
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संबंधित प्रश्न
______ extended assistance through its Public Law 480.
______ revolution was born in India paving way for self sufficiency in food grain production.
In the year ______ National Food Security Act was passed by the Indian Parliament.
Match the following
| 1. | Consumer cooperatives | subsidized rates |
| 2. | Public Distribution System | 2013 |
| 3. | UNDP | least poor region |
| 4. | National Food Security Act | supply of quality goods |
| 5. | Kerala | United Nations Development Programme |
Explain Minimum Support Price
There are ______ structure of consumer co-operative societies in India.
The NFSA covers ______ of urban household.
Explain Buffer stock scheme.
Name the three-tier structure of consumer cooperative societies in India?
What is meant by buffer stock?
