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Revision: Organic Chemistry >> Alcohols Chemistry (English Medium) ICSE Class 10 CISCE

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Definitions [1]

Definition: Alcohol

Alcohols are the hydroxyl (-OH) derivatives of alkanes. They are formed by replacing one or more hydrogen atoms of the alkane with an OH group.

Chemica Equations [1]

Chemical Equation: Hydration of Ethene

Method 1:

\[\mathrm{C}_{2}\mathrm{H}_{4}+\mathrm{H}_{2}\mathrm{SO}_{4}\quad\xrightarrow[30\mathrm{~atm}]{80^{\circ}\mathrm{C}}\quad\mathrm{C}_{2}\mathrm{H}_{5}\mathrm{HSO}_{4}\]
Ethene

\[\begin{array}
{rcl}\mathrm{C_2H_5HSO_4} & + & \mathrm{H_2O} & \to & \mathrm{C_2H_5OH} & + & \mathrm{H_2SO_4} \\
\text{Ethyl hydrogen} & & \mathrm{(Boiling)} & & \mathrm{Ethanol} \\
\mathrm{sulphate}
\end{array}\]

Method 2:

\[\mathrm{C_2H_4~+~H_2O~\frac{H_3PO_4}{300^\circ C,~60~atm.}C_2H_5OH}\]

Key Points

Key Points: Alcohols
  • Alcohols are hydroxyl (-OH) derivatives of alkanes, formed by replacing one or more hydrogen atoms with an -OH group.
  • Alcohols are classified as:
    - Monohydric (e.g., Methanol, Ethanol)
    - Dihydric (e.g., Ethylene glycol)
    - Trihydric (e.g., Glycerol)
  • Ethanol (C₂H₅OH) is produced by fermentation of sugar or by cracking petroleum (ethane source).
  • Ethanol is used in wines (spirit of wine) and is also known as grain alcohol.
  • Isomerism in alcohols occurs in compounds with three or more carbon atoms (e.g., propanol and butanol have isomers, but neither methanol nor ethanol does).
Key Points: Physical Properties of Alcohols
Property Details
Nature Inflammable, volatile, colourless liquids with a faint odour and burning taste
Boiling Point Increases with molecular weight • CH₃OH: 64.5°C • C₂H₅OH: 78.3°C
Solubility Soluble in water and organic solvents
Density Ethanol is lighter than water; specific gravity = 0.79 at 293 K
Toxicity Methyl alcohol is toxic and can cause blindness or death if consumed
key Points: Chemical Properties of Alcohols
  • Combustion: Alcohols burn in air to give CO₂, H₂O, and heat. Ethanol burns with a pale blue flame.
  • Oxidation: Alcohols oxidise to aldehydes and then to acids using acidified K₂Cr₂O₇ or KMnO₄.
  • Reaction with Sodium: Forms alkoxides and H₂ gas with effervescence (e.g., sodium ethoxide).
  • Esterification: React with acetic acid in the presence of conc. H₂SO₄ to form fruity-smelling esters.
  • Dehydration:
    - At 170°C → forms alkene (e.g., ethene)
    - At 140°C → forms ether (e.g., diethyl ether)
Key Points: Uses of Ethyl Alcohol
  • Uses: Ethanol is used as a solvent, preservative, chemical raw material, in alcoholic beverages, and as a fuel or antifreeze.
  • As a beverage: Ethanol is present in drinks — beer (~4%), wine (~11%), and spirits (~40% or more).
  • Denatured alcohol (Methylated spirit): Ethanol mixed with methyl alcohol, dye, and pyridine to make it undrinkable; used in industries.
  • Spurious alcohol: Illicit and toxic alcohol containing methanol; not safe to drink, but used as a solvent in paints and varnishes.
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