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प्रश्न
For increasing production, what is common in poultry, fisheries and bee-keeping?
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उत्तर
Cross-breeding is the common method used for increasing the production among poultry, fisheries, and bee-keeping.
The exotic species of the fowls, fishes, and bees with desirable traits are selected and allowed to breed with the local breeds of desirable characters. This technique produces offsprings with specific traits having a higher yielding capacity.
In case of poultry, such breeds of fowls that are produced have the following traits:
(a) A higher egg production.
(b) Better quality meat.
(c) Immunity against various pathogens.
In case of fisheries, breeding of fish is done to improve the nutritional content of fish and to increase its production.
In case of bee-keeping, a high honey-yielding breeds are selected and grown artificially to have a higher honey production.
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संबंधित प्रश्न
Differentiate the following.
Pollen and Nectar
Rearing of honey bee is called ______.
Define cross-breeding.
To solve the food problem of the country, which among the following is necessary?
Which one of the following nutrients is not available in fertilizers?
______ and ______ give sweet taste to the honey.
Define the following.
Apiculture
How is the division of labor observed in honey bees?
What are the types of honey bees found in a colony?
How is honey formed?
