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HSC Science (General) इयत्ता १२ वी - Maharashtra State Board Question Bank Solutions for Biology

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विषय
मुख्य विषय
अध्याय
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Biology
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What happened when heat-killed S-cells along with living R-cells were injected into mice?

[4] Molecular Basis of Inheritance
Chapter: [4] Molecular Basis of Inheritance
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If a DNA has 20 Adenine and 30 cytosine bases. What will be the total number of purine bases in the given sample?

[4] Molecular Basis of Inheritance
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Compare and Contrast the insitu and exsitu conservation.

[15] Biodiversity, Conservation and Environmental Issues
Chapter: [15] Biodiversity, Conservation and Environmental Issues
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Log S =log C = Z log A is the equation that depicts relation between______.

[15] Biodiversity, Conservation and Environmental Issues
Chapter: [15] Biodiversity, Conservation and Environmental Issues
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Write the name of Gaseous growth hormone known to you.

[7] Plant Growth and Mineral Nutrition
Chapter: [7] Plant Growth and Mineral Nutrition
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Write the name of Standard bioassay method for auxins.

[7] Plant Growth and Mineral Nutrition
Chapter: [7] Plant Growth and Mineral Nutrition
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Explain how species diversity can harm ecosystem.

[15] Biodiversity, Conservation and Environmental Issues
Chapter: [15] Biodiversity, Conservation and Environmental Issues
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Write the functions of DNA.

[4] Molecular Basis of Inheritance
Chapter: [4] Molecular Basis of Inheritance
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Write a short note on ‘Mutational breeding’.

[11] Enhancement of Food Production
Chapter: [11] Enhancement of Food Production
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Name the high-yielding semi-dwarf varieties of wheat selected and introduced in India in 1963.

[11] Enhancement of Food Production
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Give reason :
Emasculation is done in a flower which is selected as female parent.

[11] Enhancement of Food Production
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What is ‘biofortification’?

[11] Enhancement of Food Production
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Which steps would you follow to develop a new variety of crop plant by selective breeding?

[11] Enhancement of Food Production
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What is plant breeding?

[11] Enhancement of Food Production
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In Brassica (rapeseed, mustard)........................ varietys is resistant to Aphids.

(a) Pusa A-4
(b) Pusa Gaurav
(c) Pusa Sawni
(d) . Pusa Shubra

[11] Enhancement of Food Production
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Vijaya, Padma, Kanti and Jayanti are high-yielding varieties of ______.

[11] Enhancement of Food Production
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Give the names of ‘two’ insect-resistant crop varieties.

[11] Enhancement of Food Production
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What is emasculation?

[11] Enhancement of Food Production
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What are transgenic plants? Explain with any two examples

[11] Enhancement of Food Production
Chapter: [11] Enhancement of Food Production
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With the help of suitable diagram define 'bagging' and 'tagging' of  flower.

[11] Enhancement of Food Production
Chapter: [11] Enhancement of Food Production
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