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(English Medium) ICSE Class 10 - CISCE Question Bank Solutions

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What are the signs to be look for the high school and adults identify the learning disabilities in them?

[6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Chapter: [6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Concept: undefined >> undefined

What is the role of parents in accepting and being sensitive towards children with learning disabilities?

[6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Chapter: [6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Concept: undefined >> undefined

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What is the role of peers in accepting and being sensitive towards children with learning disabilities?

[6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Chapter: [6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Concept: undefined >> undefined

Select the odd one

One of the following is not a principle of Meal Planning

  1. Budget of the family
  2. Nutritional needs of the family members
  3. Diverting interest from food
  4. Balanced diet
[7] Meal Planning for the Family.
Chapter: [7] Meal Planning for the Family.
Concept: undefined >> undefined

One can recognize the signs of learning disability for a Preschool-age child by ______.

[6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Chapter: [6] Common Learning Difficulties of Children; Role of Family, School and Peers.
Concept: undefined >> undefined

Describe five principles of meal planning.

[7] Meal Planning for the Family.
Chapter: [7] Meal Planning for the Family.
Concept: undefined >> undefined

State True or False:

Eggs should be washed and preserved in a cool dry place.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

State True or False:

Sugar acts as a preservative by enabling the process of osmosis.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Action of food enzymes are the major causes of ______.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

The shelf life of food products is affected due to the factors ______.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

The method of preservation depends on ______.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Identify the picture

Identify the picture and name the type of preservation

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Identify the picture.

Name the type method of preservation technique by observing the picture.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Select the odd one.

Oil is a natural preservative because

  1. Delay moulding
  2. Increase oxidation
  3. Delay deterioration
  4. Isolates food from air
[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Mention two precautions to be taken while refrigerating food at home.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Name two important cherical preservatives used for food preservation.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Give two examples of foods that are preserved by the addition of sugar.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

State the principle behind pickling as a method of preservation.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

Why do fruits and vegetables become limp and soggy after freezing?

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined

State the principles of food preservation.

[8] Hygienic handling and storage of food : household methods of preservation of food
Chapter: [8] Hygienic handling and storage of food : household methods of preservation of food
Concept: undefined >> undefined
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