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प्रश्न
Which different microbes are useful to us?
लघु उत्तर
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उत्तर
Numerous microbes are beneficial, including bacteria utilised for curdling milk, yeast employed in bread fermentation, bacteria involved in the production of various dairy products, and bacteria and fungi utilised in the synthesis of antibiotics. The microorganisms are utilised for pollution management.
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Useful Role of Bacteria in Food Industry
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