मराठी

What is Shifting Cultivation? What Are Its Disadvantages?

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प्रश्न

Answer the following question.
What is shifting cultivation? What are its disadvantages?

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उत्तर

Shifting cultivation or slash-and-burn cultivation is a type of farming activity which involves clearing a plot of land by felling trees, burning the felled trees, mixing the ashes with soil, and then growing crops like maize, yam, potatoes and cassava on the cleared land. After the soil loses its fertility, the land is abandoned and the cultivator moves on to a new plot. This type of farming has the following disadvantages.

(a) Leads to deforestation

(b) Soil becomes susceptible to erosion due to deforestation

(c) Soil loses its fertility due to the erosion of the top soil

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Types of Farming
  या प्रश्नात किंवा उत्तरात काही त्रुटी आहे का?
पाठ 4: Agriculture - Exercises [पृष्ठ ४८]

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एनसीईआरटी Social Science Geography Resources and Development [English] Class 8
पाठ 4 Agriculture
Exercises | Q 1.3 | पृष्ठ ४८

संबंधित प्रश्‍न

Tick the correct answer.
Golden fibre refers to


What do you understand by commercial crops?


Highlight any three differences between primitive subsistence farming and commercial farming.


Write about mixed and plantation farming.


Jhumming: The 'slash and burn' agriculture is known as, 'Milpa' in Mexico and Central America, 'Conuco' in Venezuela, 'Roca' in Brazil, 'Masole' in Central Africa, 'Ladang' in Indonesia, 'Ray' in Vietnam. In India, this primitive form of cultivation is called 'Bewar' or 'Dahiya' in Madhya Pradesh, 'Podu' or 'Penda' in Andhra Pradesh, 'Pama Dabi' or 'Koman' or 'Bringa' in Odisha, 'Kumari' in Western Ghats, 'Valre' or 'Waltre' in South-eastern Rajasthan, 'Khil' in the Himalayan belt, 'Kuruwa' in Jharkhand, and 'Jhumming' in the North-eastern region.

What is the 'slash and burn' agriculture called in Mexico?


Jhumming: The 'slash and burn' agriculture is known as, 'Milpa' in Mexico and Central America, 'Conuco' in Venezuela, 'Roca' in Brazil, 'Masole' in Central Africa, 'Ladang' in Indonesia, 'Ray' in Vietnam. In India, this primitive form of cultivation is called 'Bewar' or 'Dahiya' in Madhya Pradesh, 'Podu' or 'Penda' in Andhra Pradesh, 'Pama Dabi' or 'Koman' or 'Bringa' in Odisha, 'Kumari' in Western Ghats, 'Valre' or 'Waltre' in South-eastern Rajasthan, 'Khil' in the Himalayan belt, 'Kuruwa' in Jharkhand, and 'Jhumming' in the North-eastern region.

What is the 'slash and burn' agriculture called in Jharkhand?


Write a short note on subsistence farming.


Describe any three features of commercial farming.


Mention any one advantage of mixed farming.


Which primitive system of agriculture had led to large scale destruction of forest in the past?


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