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सी.आई.एस.सी.ई.आयसीएसई ICSE Class 8

State Any One Method – to Separate the Following Mixtures – a Solid-liquid Mixture Containing – a Soluble Solids in the Liquid Component

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प्रश्न

State any one method – to separate the following mixtures – A solid-liquid mixture containing – a soluble solids in the liquid component

एका वाक्यात उत्तर
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उत्तर

The method is evaporation or distillation: Liquid evaporates leaving behind solid.

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पाठ 3: Elements, Compounds & Mixtures - Exercises

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संबंधित प्रश्‍न

Tick the most appropriate answer

The methods of separating components of a given mixture are based on the

  1. physical properties and state of the components.
  2. colour of the components only.
  3. state of the components.
  4. none of these

 Write true or false

Handpicking can be used as a separation technique if the particle size of the constituents of the mixture is the same.


Name two methods by which solid-solid mixtures can be separated.


Name the different types of chromatographic techniques.


Match the ideal method of separation of components in a mixture in List I with the appropriate process in List II.

List I List II
1. Sand from a mixture of sand and water A: Separating funnel
2. kerosene from a mixture of kerosene water B: Sublimation
3. Alcohol from a mixture of methyl alcohol and water C: Filtration
4. Naphthalene from a mixture of naphthalene and lead chloride D: Distillation
5. Pure water from impure water E: Fractional distillation

Name the following:

The lower boiling point component from methyl alcohol and water.


State any one method – to separate the following mixtures – A mixture of different solid constituents – in a liquid constituent.


Explain with diagram the process used to – separate the following substance from the given mixtures - Ammonium chloride from a mixture of – ammonium chloride & potassium chloride.


What are the steps involved in the separation of sand, salt, and water?


Match the following

  Column A   Column B
1. Separation of salt from saltwater a. Magnetic separation
2. Separation of tea leaves from tea extract b. Evaporation
3. Separation of sand and iron filings c. Churning
4. Separation of butter from curds d. Filtration

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