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प्रश्न
Give reason for It is difficult to cook in hills compared to plain.
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उत्तर
Water boils at a lower temperature in the hills, where the atmospheric pressure is lower than in the plains. This is why it takes a longer time to cook in hilly regions.
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संबंधित प्रश्न
What is the effect on boiling point of water when pressure is increased?
Suggest one method for the removal along with the reaction for temporary hardness.
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Differentiate between Hard & soft water with suitable examples.
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