Question

Give geographical reasons for the following:

It is necessary to crush sugarcane within 24 hours of harvesting.

Give reasons for the following.

It is necessary to crush sugarcane within 24 hours of harvesting.

Answer 1

If sugarcane is not crushed within 24 hours, then the level of sucrose present in it begins to decline.

Answer 2

It is necessary to crush sugarcane within 24 hours of harvesting because:

1. Sugarcane is a highly perishable raw material whose moisture content begins to evaporate immediately after being cut.
2. The sucrose (sugar) content starts drying up rapidly, which significantly reduces the overall sugar yield.
3. Quick crushing ensures the maximum recovery of sugar from the harvested cane.
4. Sugarcane is a weight-losing material, and any delay in processing leads to a loss of weight and decreased profitability.