Definitions [6]
Define the following term:
Oil spills
Oil spills are the accidental discharges of petroleum into oceans or estuaries. The sources of spills are overturned oil tankers, offshore oil mining, and oil refineries.
Water pollution means any change in the water quality which makes it unsuitable for use by humans and by other living organisms.
Define pOH.
The pOH of a solution can be defined as the negative logarithm to the base 10, of the molar concentration of OH− ions in solution.
pOH = -log10[OH-]
Define pH.
The pH of a solution is defined as the negative logarithm to the base 10, of the concentration of H+ ions in solution in mol dm–3.
pH is expressed mathematically as
pH = -log10 [H+] or pH = -log10 [H3O+]
pH scale is a scale for measuring the hydrogen ion concentration in a solution.
Define the following.
Specific heat capacity
The amount of heat that is needed to raise the temperature of a unit mass of a substance by 1°C is called specific heat capacity.
Key Points
- Blue/green salts may indicate Cu²⁺, Fe²⁺, or Fe³⁺ ions.
- White salts can suggest Pb²⁺, Zn²⁺, Ca²⁺, Na⁺, K⁺, or NH₄⁺ ions.
- Ammonia smell suggests NH₄⁺, H₂S smell indicates sulphides, and SO₂ smell indicates sulphites.
- Amorphous salts may indicate carbonates (CO₃²⁻).
- Hygroscopic/deliquescent salts point to Cl⁻ or NO₃⁻ ions.
- The pH scale (0–14) measures the concentration of H⁺ ions in a solution; values < 7 indicate acids, > 7 indicate bases, and 7 is neutral.
- A universal indicator shows different colours at different pH levels, helping to determine the strength of an acid or base.
- Strong acids/bases produce more H⁺ or OH⁻ ions in solution, while weak acids/bases produce fewer ions at the same concentration.
Concepts [12]
- Recognition and Identification of Gases
- Action of Heat
- Identifying Substances by Colour, Smell, State & Heat Effect
- Distinction between Colourless Solutions of Dilute Acids and Alkalis
- Distinguish between Black Copper Oxide and Black Manganese Dioxide
- Flame Test
- Classification of water: Soft and Hard Water
- Simple Experiments Based on Hard Water and Soft Water
- Water Pollution
- Water Quality
- The pH Scale
- Prevention and Control of Water Pollution
