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Chapters1 - Reproduction in Organisms
2 - Sexual Reproduction in Flowering Plants
3 - Human Reproduction
4 - Reproductive Health
5 - Principles of Inheritance and Variation
6 - Molecular Basis of Inheritance
7 - Evolution
8 - Human Health and Disease
9 - Strategies for Enhancement in Food Production
10 - Microbes in Human Welfare
11 - Biotechnology : Principles and Processes
12 - Biotechnology and its Applications
13 - Organisms and Populations
14 - Ecosystem
15 - Biodiversity and Conservation
16 - Environmental Issues
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Chapter 9 - Strategies for Enhancement in Food Production
Explain in brief the role of animal husbandry in human welfare.
If your family owned a dairy farm, what measures would you undertake to improve the quality and quantity of milk production?
What is meant by the term ‘breed’?
State the objective of animal breeding.
Name the methods employed in animal breeding. According to you which one of the methods is best? Why?
What is apiculture? How is it important in our lives?
Discuss the role of fishery in enhancement of food production.
Briefly describe various steps involved in plant breeding.
What is ‘biofortification’?
Which part of the plant is best suited for making virus-free plants and why?
What is the major advantage of producing plants by micropropagation?
Find out what the various components of the medium used for propagation of explants in vitro are?
Name any five hybrid varieties of crop plants which have been developed in India.
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