# Solution - Colligative Properties and Determination of Molar Mass - Elevation of Boiling Point

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ConceptColligative Properties and Determination of Molar Mass - Elevation of Boiling Point

#### Question

8 g of glucose, C6H12O6 (Molar Mass = 180 g mol−1) is dissolved in 1 kg of water in a sauce pan. At what temperature will this solution boil?

(Kb for water = 0.52 K kg mol−1, boiling point of pure water = 373.15 K)

#### Solution

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#### Reference Material

Solution for concept: Colligative Properties and Determination of Molar Mass - Elevation of Boiling Point. For the courses 12th CBSE (Arts), 12th CBSE (Commerce), 12th CBSE (Science), PUC Karnataka Science
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