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Master of Science in Wine, Brewing and Alcohol Technology [M.Sc.]

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CourseMaster of Science in Wine, Brewing and Alcohol Technology  
LevelMaster/Post Graduate
Length2 years full time

Eligibility Requirement

1) Post graduate Diploma in Fermentation,Alcohol and Wine technology.
2) B.Sc in Wine technology,
3) B.Sc in Biotechnology, Microbiology, Chemistry, Agriculture.,Botany,Zoology,and Life science

4)B.E./B.Tech in Engineering 

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 Nashik [1]
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